PHOTOS BY MICHAEL PIAZZA
(Created by Jemima McDonald of Earl’s Juke Joint, New South Wales, Australia)
Makes 1 cocktail
1½ ounces Short Path Distillery Gin
½ ounce sloe gin
1½ teaspoons Maraschino liqueur
1 teaspoon Punt e Mes
1 dash lemon bitters
strip of lemon zest, for garnish
Pour all ingredients into a mixing glass. Fill with ice and stir. Strain into a chilled, stemmed cocktail glass. Express the lemon zest over the top of the drink and rest the garnish on the side of the glass.
This story appeared in the Winter 2019 issue.
Kirsten “Kitty” Amann is the co-author of Drinking Like Ladies.