Posts tagged outdoor entertaining
Fire Season: A Fall Gathering
FALL, FOOD WRITING + MEMOIR, RECIPESEva Katzfall, Fall, fall 2026, Fall 2026, live fire cooking, fire pit cooking, wood fired cooking, outdoor cooking, outdoor activities, outdoor entertaining, full menu
Grilled Oysters with Calabrian Chili Butter
APPETIZERS, FALL, SEAFOOD, RECIPESEva Katzfall, Fall, fall 2026, Fall 2026, fire pit cooking, outdoor cooking, outdoor activities, outdoor entertaining, oysters, wood roasted oysters, calabrian chilies, seafood, shellfish, roasted oysters, fire pit, outdoor fire, firepit26
Ember-Roasted Beet Salad with Yogurt
FALL, RECIPES, SALADS, SIDE DISHESEva Katzfall, Fall, fall 2026, Fall 2026, beets, fire roasted beets, fire pit cooking, outdoor cooking, outdoor activities, outdoor entertaining, live fire cooking, wood roasted beets, firepit26
Grille Halibut and Cornetta Peppers with Walnut and Pomegranate Sauce
FALL, RECIPES, SEAFOOD, MAIN DISHESEdible Bostonfall, Fall, fall 2026, Fall 2026, fire pit cooking, live fire cooking, outdoor cooking, outdoor activities, outdoor entertaining, fish, grilled fish, wood grilled fish, Jimmy Nardello peppers, Cornetta peppers, Volante Farms, walnuts, pomegranates, firepit26
Skillet Spiced Pears with Buckwheat-Almond Topping
BAKING / DESSERTS, FALL, RECIPESEva Katzfall, Fall, fall 2026, Fall 2026, pears, dessert, live fire cooking, outdoor cooking, outdoor activities, outdoor entertaining, firepit26
Grilled Spatchcocked Chicken in Yogurt Marinade with Grilled Pepper, Bok Choy and Corn Salad
MAIN DISHES, SUMMER, RECIPESKate and Trevor Smithsummer, Summer, summer 2022, Summer 2022, chicken, grilled chicken, main courses, outdoor cooking, outdoor entertaining, Thistle+Leek
Printemps en Provence: A Sunday Lunch Menu
RESTAURANTS / CHEFS, RECIPES, SPRING, FOOD WRITING + MEMOIRJoshua Smithspring, spring 2021, Spring, Spring 2021, lamb, peas, farmers cheese, outdoor entertaining, grilling, France, Provence, EW8