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RECIPES Edible Worcester Edible Worcester Where To Find It NEWSLETTER SIGNUP Advertise FEATURES Beer / Wine / Spirits / Beverages Climate / Conservation Community / Advocacy Farms + Gardens From The Editor Food Businesses Food Tech / Science / Education Memoir, History + Traditions Restaurants + Chefs Seafood + Fisheries To Market Travel Video What's In Season Q + A Edible For Kids Gluten Free Recipes RESOURCES Find a Copy Digital Editions Local Holiday Gift Guide 2025 Thanksgiving Recipes Current Issue CSA Guide Edible Communities FARMERS MARKET GUIDE NEWSLETTER SIGNUP Ad Deadlines Print & Digital Advertising CONTACT US FAQs SUBSCRIBE Subscribe Shop
Edible Boston
Eat. Drink. Read. Think.

Sarah Blackburn

Sarah Blackburn is a home cook, recipe developer, soccer mom, Italophile, publisher and editor in chief of Edible Boston and Edible Worcester. She can be reached at sarah@edibleboston.com.

Sarah BlackburnMarch 15, 2019Comment
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Chef Jeremy SewallMarch 15, 2019
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Charles and Rachel KelseyMarch 15, 2019
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